Cookery Classes in Uchaux

Cookery courses for you to discover the tastes of the region in a whole new way. The region’s best chefs take over the reins of this ‘interactive’ menu, one after the other.

What we like

Up to 18 people (October to April)
Lunch or Diner included (excluding drink)
Organic Kitchen Garden
Magnificent Wine Cellar

Once the dishes have been prepared, it’s time for a convivial moment of sharing around the table and sampling the dishes. You will also be able to have access to a magnificent wine cellar which was created especially for the chateau.